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so visible, and the dinge and wrinkles of their wretched old cotton stockings, that I am surprised how any body can like to look at them. And as for laughing at me for falling asleep, I can't understand a man of sense doing otherwise. In my time, à la bonne heure. In the reign of George IV., I give you my honor, all the dancers at the opera were as beautiful as Houris. Even in William IV.'s time, when I think of Duvernay prancing in as the Bayadère-I say it was a vision of loveliness such as mortal eyes can't see nowadays. How well I remember the tune to which she used to appear! Kaled used to say to the sultan, "My lord, a troop of those dancing and singging gurls called Bayadères approaches," and, to the clash of cymbals, and the thumping of my heart, in she used to dance! There has never been any thing like it— never. There never will be-I laugh to scorn old people who tell me about your Noblet, your Montessu, your Vestris, your Parisot―pshaw! the senile twaddlers! And the impudence of the young men, with their music and their dancers of to-day! I tell the women are dreary old creatures. you I tell you one air in an opera is just like another, and they send all rational creatures to sleep. Ah! Ronzi de Begnis, thou lovely one! Ah! Caradori, thou smiling angel! Ah! Malibran! Nay, I will come to modern times, and acknowledge that Lablache was a very good singer thirty years ago (though Porto was the boy for me); and then we had Ambrogetti, and Curioni, and Donzelli, a rising young singer.

But what is most certain and lamentable is the decay of stage beauty since the days of George IV.

Think of Sontag! I remember her in Otello and the Donna del Lago in '28. I remember being behind the scenes at the opera (where numbers of us young fellows of fashion used to go), and seeing Sontag let her hair fall down over her shoulders previous to her murder by Donzelli. Young fellows have never seen beauty like that, heard such a voice, seen such hair, such eyes. Don't tell me! A man who has been about town since the reign of George IV., ought he not to know better than you young lads who have seen nothing? The deterioration of women is lamentable; and the conceit of the young fellows more lamentable still, that they won't see this fact, but persist in thinking their time as good as ours.

Bless me! when I was a lad, the stage was covered with angels, who sang, acted, and danced. When I remember the Adelphi, and the actresses there; when I think of Miss Chester, and Miss Love, and Mrs. Serle at Sadler's Wells, and her forty glorious pupils -of the Opera and Noblet, and the exquisite young Taglioni, and Pauline Leroux, and a host more! One much-admired being of those days I confess I never cared for, and that was the chief male dancer-a very important personage then, with a bare neck, bare arms, a tunic, and a hat and feathers, who used to divide the applause with the ladies, and who has now sunk down a trap-door forever. And this frank admission ought to show that I am not your mere twaddling laudator temporis acti-your old fogy who can see no good except in his own time.

They say that claret is better nowadays, and cookery much improved since the days of my monarch—

of George IV. Pastry Cookery is certainly not so good. I have often eaten half a crown's worth (including, I trust, ginger-beer) at our school pastrycook's, and that is a proof that the pastry must have been very good, for could I do as much now? I passed by the pastry-cook's shop lately, having occasion to visit my old school. It looked a very dingy old baker's; misfortunes may have come over him; those penny tarts certainly did not look so nice as I remember them; but he may have grown careless as he has grown old (I should judge him to be now about ninety-six years of age), and his hand may have lost its cunning.

Not that we were not great epicures. I remember how we constantly grumbled at the quantity of the food in our master's house-which, on my conscience, I believe was excellent and plentiful-and how we tried once or twice to eat him out of house and home. At the pastry-cook's we may have overeaten ourselves (I have admitted half a crown's worth for my own part, but I don't like to mention the real figure for fear of perverting the present generation of boys by my monstrous confession)-we may have eaten too much, I say. We did; but what then? The school apothecary was sent for: a couple of small globules at night, a trifling preparation of senna in the morning, and we had not to go to school, so that the draught was an actual pleasure.

For our amusements, besides the games in vogue, which were pretty much in old times as they are now (except cricket, par exemple—and I wish the present youth joy of their bowling, and suppose Armstrong

and Whitworth will bowl at them with light fieldpieces next), there were novels-ah! I trouble you to find such novels in the present day! Oh Scottish Chiefs, didn't we weep over you! Oh Mysteries of Udolfo, didn't I and Briggs minor draw pictures out of you, as I have said? This was the sort of thing: this was the fashion in our day. (Vide page 106.) Efforts, feeble indeed, but still giving pleasure to us and our friends. "I say, old boy, draw us Vivaldi tortured in the Inquisition," or, "Draw us Don Quixote and the windmills, you know," amateurs would say, to boys who had a love of drawing. Peregrine Pickle we liked, our fathers admiring it, and telling us (the sly old boys) it was capital fun; but I think I was rather bewildered by it, though Roderick Random was and remains delightful. I don't remember having Sterne in the school library, no doubt because the works of that divine were not considered decent for young people. Ah! not against thy genius, Oh father of Uncle Toby and Trim, would I say a word in disrespect. But I am thankful to live in times. when men no longer have the temptation to write so as to call blushes on women's cheeks, and would shame to whisper wicked allusions to honest boys. Then, above all, we had WALTER SCOTT, the kindly, the generous, the pure-the companion of what countless delightful hours; the purveyor of how much happiness; the friend whom we recall as the constant benefactor of our youth! How well I remember the type and the brownish paper of the old duodecimo Tales of My Landlord! I have never dared to read the Pirate, and the Bride of Lammermoor, or Kenil

worth, from that day to this, because the finale is unhappy, and people die, and are murdered at the end. But Ivanhoe, and Quentin Durward! Oh for a half

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